Requirements: 1. Maximum 30 years of age 2. Minimum SMK graduate (majoring in Hospitality or F&B) 3. At least 2 years of experience as Cook (preferably Western and Indonesian Food) 4. Must be a highly committed, positive attitude, and teamwork 5. Hard worker 6. Willing to work late hour Placement: Jakarta, Medan, or Solo Should […]

error: Sorry, but the desired content is protected!